Ingredients ½ pound Swiss Cheese, shredded ½ pound Gruyere Cheese, shredded 2 tablespoons Arrowroot 1 clove Garlic, peeled 1 cup Dry White Wine 1 tablespoon Lemon Juice, freshly squeezed 1 tablespoon Cherry Brandy, such as Kirsch ½ teaspoon Dry Mustard…
Ingredients 1 Coconut Flour Pie Crust, unbaked 4 slices of Bacon, cooked and chopped (save the bacon fat to cook your onion in) 1 small Onion, chopped medium 5 Organic Pastured Eggs 1 cup Raw Organic Whole Milk 1 cup…
Ingredients 8 ounces Cream Cheese, softened 1 cup Sharp Cheddar Cheese, shredded ½ cup Bleu Cheese, crumbled 1½ teaspoons Curry Powder 1 tablespoon Butter ½ cup Pecans, finely chopped 2 tablespoons fresh Parsley, minced Directions 1. In a bowl, beat…
Ingredients 2 quarts Plain Greek Yogurt Directions 1. Place 4 layers of cheesecloth in colander set over a bowl 2. Add the yogurt 3. Let drain overnight in the refrigerator 4. The desired consistency is that of soft cream cheese…
Ingredients 16 ounces Cream Cheese, softened 3 Jalapeños, seeded and finely chopped, divided 1 cup Cheddar Cheese, shredded 8 slices of Prosciutto, cooked and finely chopped ¼ cup Green Onions, finely chopped 1 teaspoon Garlic Powder 1 teaspoon Raw Coconut…
