Savory Lemon Asparagus
Ingredients: 2 bunches asparagus (about 1 pound) Juice of 1 medium lemon 3 tablespoons cold-pressed olive oil ½ teaspoon sea salt ¼ teaspoon black pepper ¼ teaspoon ground nutmeg 1 tablespoon ground cashews, pecans or almonds (for garnish) Instructions: Wash the asparagus, cut…